Biscuits & Snacks

Carr's Cheese Melts are deliciously crisp wheaten biscuits with a mouthwatering light and melting texture, baked using our unique recip...

A crunchy crispbread made of wheat, topped with toasted golden sesame seeds for that extra taste. This crispbread is baked with the sam...

50% less saturated fat. Melt-in-the-mouth cheese flavored savory crackers with the unique Ritz taste you'll love, Versatile and suitabl...

Aromatic, crunchy half-moons with a lively blend of mellow onion, zesty turmeric and a little kick of chili. They're a bold match for a...

Real fruit, real flavor, real fun. High in fiber, No added sugar, Real flavorsome, Real scrummy, 100% Natural goodness, 95 kcal per bar...

Dietary product. Specifically formulated for people intolerant to gluten. Lactose Free. Ingredients Maize Starch, Palm Oil, Potato Star...

Our gluten free flatbreads are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. With plenty of room fo...

An Indian fusion of onion bhaji, rich spices & naan bread. Triple Baked, Absolutely Nothing Artificial, Real Food Ingredients Baked...

Our product does not intentionally contain animal based ingredients, but due to the use of milk at the manufacturing site there may be ...

Our gluten free crackers are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. They're deliciously ligh...

Our gluten free flatbreads are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. High Fibre, Plant Base...

Made with Highland Dunlop, a delicious Scottish specialty cheese, these rich and light puff-pastry cheese straws are perfect for indulg...

Deliciously cheesy and crunchy potato-based crackers made with gouda cheese. They’re perfect served alongside your favorite chutney and...

This gourmet sourdough crispbread is made using sourdough with malt and linseeds giving it a wonderful texture with a bit of bite to it...

Excelsior Water Crackers were first produced at No. 2 Church St., Kingston in 1911, using wood-burning brick ovens, which gave them the...

Clearspring's delightfully crunchy organic rye crispbread is baked to a traditional Scandinavian recipe with just three simply ingredie...

Rakusen's use a wholesome blend of fine English wheat flour and Yorkshire water, flame baked in traditional ovens for crispness and a s...

Six wholegrain brown rice cakes with a yoghurt flavored coating, sprinkled with freeze-dried strawberries. Perfect for snacking on. Glu...

Baked thin wheat pretzels flavored with sea salt. They’re perfect for snacking on at any time of the day. Ingredients Wheatflour contai...

Flatbread bites spiced with feisty chili, earthy cumin and a touch of tangy turmeric, dip them into a minty pickle or something cool an...

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly crac...

A Classic Swedish gourmet crispbread, Leksands Normalgraddat is baked following a traditional family recipe, and is a great all-rounder...

Crisp, crunchy wheat crackers. Made with the finest wheat. Savory biscuits, carefully baked to give a light, melty texture. Crackers fo...

These crisp charcoal biscuits are perfect with our smooth and creamy Wind rush goat’s cheese or the rich piquant flavors of our Bleding...